AVTES Success Stories

Success Stories

AVTES Success Stories

Would you like to increase your sales by $500,000?
How about achieve 95% in a  mystery shopper test?

AVTES is proud of helping Victorian hospitality businesses and their staff  achieve growth and success. Check out some of our best success stories below and find out how AVTES can help you improve your business and achieve growth and profits…

quorum success story

Quorum Restaurant

“I’m seeing people come into hospitality and really love it. The support that they are getting through traineeships with AVTES, both for me, and what they can move onto in the future, is great.”

See More About Quorum Restaurant

avtes success story Warrnambool Bowls Club, Employer of the Year

Warrnambool Bowls Club

“We experienced an increase in sales of well over half a million dollars and I credit a lot of that to the staff. Staff are confident in their roles and are motivated by having a recognised qualification.”

Read More About Warrnambool Bowls Club

Black Rhino Group

“As our skilled employees improve, they are encouraged to take on more responsibilities in the venue. 3 of our last appointments to Venue Managers were part of the AVTES training program. That alone speaks volumes.”

Read More About Black Rhino Group

Cervo Cafe Bar

The best thing about having an organisation like AVTES involved in my business is that it gives me the freedom to step back and work on the business, to look at other opportunities and more importantly spend time with my family.”

See More About Cervo Cafe Bar

Pubco Matt Nicola and AVTES Chris Fitzgibbon

PubCo Group

“Having AVTES involved in our business has been great for the PubCo Group. The lift in morale across management teams as a result of training programs has been invaluable to the business.”

Read More About PubCo Group

Hotel Warrnambool Owner Steven Phillpot and AVTES Director Chris Fitzgibbon

Hotel Warrnambool

“It’s helped us develop our key staff into competent supervisors and managers. That means they need less direction from me and I’m confident they know how to do their job.”

Read More About Hotel Warrnambool

Hilton Melbourne South Wharf Lyn Blight and Head Chef Glen

Hilton Melbourne South Wharf

“AVTES worked with Hilton South Wharf to develop a training strategy that would drive training for the organisation, the management team and individual employees.”

Read More About Hilton Melbourne South Wharf

Flying Horse Bar Brewery Head Chef Peter Inverarity and Apprentice Cook Justin Carrol

Flying Horse Bar & Brewery

“Flying Horse Bar and Brewery apprentice Justin Carroll has recently competed in the 2016 Award for Excellence.  He was selected as one of only 12 finalists from around Australia.”

Read More About Flying Horse Bar & Brewery

Switch Lifestyle Watergardens avtes success story

Switch Lifestyle

“The restaurants who undertook training recorded high scores in a mystery shopper rating, averaging 95%. This sends a clear message to our management team about the value of investing in our staff.”

Read More About Switch Lifestyle